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Case study
Christofle launches "Art on the Table"

November 2023
New York, NY

To celebrate the holiday season, Christofle launches Art on the Table - a print publication dedicated to the rituals of entertaining, featuring recipes and table-settings conceived by six tastemakers from the worlds of fashion, design, hospitality and food.

Inspired by iconic entertaining books such as Nan Kempner’s R.S.V.P. and Park Avenue Potluck, Christofle tapped six creatives and seasoned hosts - culinary artist Laila Gohar and chef Ignacio Mattos, fashion designer Laura Kim, hotelier Gabriella Khalil, journalist Alina Cho and interior designer Michael Bargo - to share their philosophy on throwing a dinner party, along with a favorite recipe and how they set the table using Christofle’s vast collection of cutlery, tableware and decorative objects.


The limited-edition book will exclusively be available to customers at Christofle’s boutiques. 


Casting and Editorial Direction by CONTI.